Our Butcher & Catch Club Meat delivery features a curated selection of fresh, never frozen, high quality meat. Our beef is grass fed and pastured, poultry is free range, and our pork is all natural. All of our meat products are local and never contain any antibiotics, hormones, additives, or fillers.
Packages are delivered on the 1st and/or 3rd Saturday of each month. Choose to receive your delivery once a month or twice a month. You can cancel or change your subscription at any time.
Small ($40)1lb grass fed ground beef1.5 lbs free range, bone-in chicken breast1–1.5lb grass fed, all natural steaks & chops*
Medium ($70)2lb grass fed ground beef2lb grass fed, all natural steaks & chops*2lb grass fed, all natural roast**2lb free range chicken legs & thighs
Large ($110)2lb grass fed ground beef2.5 lb grass fed steaks & chops*3lb grass fed, all natural roast**Two, 3lb free range, whole chickens
*Steaks & chops can include flank steak, London broil, pork chops, pork tenderloin, and/or flat iron steaks
**Roasts can include chuck roast, beef top roast, and/or pork shoulder