Dry Sea Scallops (New Jersey)
Our jumbo, dry sea scallops are the best you can get! They're always local or from New England. We receive Seafood deliveries seven days of the week!
"Dry" is the seafood industry term for natural scallops, which have not been treated with phosphates. Dry scallops are superior for the following reasons:
- For searing purposes, dry scallops caramelize beautifully!
- Dry scallops taste sweet & natural, where "wet" scallops can sometimes have a washed-out, or even slightly "soapy" or bitter flavor.
- You are not paying for added water with dry scallops.
- The idea of selling "soaked" scallops feels dishonest to us, here at Top of the Hill Market, so we don't sell them. Ever.
Order by the pound or half pound.